F.X.B’S

Valentines Menu

STARTERS

Classic Caesar salad, Crisp Lettuce, Croutons,

Bacon Lardons & Caesar Dressing

 

Deep-fried Brie, Pineapple & Pepper Salsa, Dressed Leaves

 

Risotto of Cajun Chicken –Parmesan Shavings, Dressed Frisse

 

Pan-Seared Scallops, Coriander  Polenta, Lemongrass Beurre Blanc  

 

 Smoked Salmon Roulade, Chive Cream Cheese, Caper Dressing

 

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Champagne Sorbet with fresh strawberries

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MAIN COURSES

 

Seared Loin of Lamb, Wrapped in Parma Ham, Herb Mousse,

Garlic & Rosemary Mash, Red Wine Jus

 

Roast Fillet of Salmon, Sundried Tomato Mash, Lime Hollandaise

 

 Marinated Supreme of Chicken, Sesame Seed Noodles

Oriental Vegetables Lime & Coriander Dressing

 

Vegetarian Stirfry served in a Pastry Basket, Sweet Chilli Cream

 

Twice Cooked Duck, Pommes Lyonnaisse, Piquant Sauce

 

Chargrilled free range 8oz Fillet Steak

 

Chargrilled free range 10oz Sirloin Steak 

 

Steaks with a choice of sauces,

French Fries or Boiled Potatoes

*All served with a selection of vegetables*

 

DESSERTS

 

Apple and Winter Berry crumble, Vanilla Ice Cream

 

Selection of Ice Creams with Butterscotch Sauce

 

Lemon & Vanilla Crème Brulee

                                       

Chocolate Decadance, Crème Chantilly

 

Tea or Coffee

€42.00

 

ENJOY YOUR MEAL AND HAPPY VALENTINE