Bouchard Pinossimo. Pinot Noir. France. 2002.                    

The nose has notes of jam fruits, spices and herbs. On the                

palate it has round tannins and blackcurrant, liquorice and                                 

black cherry flavours with long lasting vanilla-tinge finish is

a wonderful companion for the entire meal.

             Bottle 75cl

   Half Carafe 50cl

                      Glass

Î17.50

Î11.75

Π 4.50

Urmeneta Merlot Chile.

Deep red colour with strong varietal aroma. A mellow tasting full-bodied wine with spicy aroma, and full pleasant after taste.

Î17.50

Primitivo Salento, San Giorgio Italy.

A juicy well-made easy drinking red from Southern Italy.

Î17.50

Wolf Blass Red Label Shiraz Cabernet Sauvignon 2001.

This wine has an attractive bouquet of fresh fruit flavours with a hint of oak. The palate is fruity and soft with a lingering velvety tannin finish.

Î18.80

Dopff & Irion Pinot Blanc. French.                                     

Amber in colour. Crisp and dry with medium-full body, it offers clean, natural flavours of apple, lemon and hazelnut, with no oak. Beautifully balanced. On the finish, it is clean, crisp and refreshing.

Bottle 75cl

Carafe 50cl

Glass

Î17.50

Î11.75

Π 4.50

Pinot Grigio delle Venezie, San Giorgio. Italy 2002.

A fresh, crisp, dry wine with light apple fruit. Perfect as an aperitif or with light fish dishes.

Î17.50

Urmeneta Sauvignon Blanc Chile.

This is a clean, well balanced with fresh dry flavour, it has a fresh fruity aroma with some floral character.

Î17.50

Wolf Blass Chardonnay Semillon 2002.

This wine is an attractive, full flavoured wine with balanced fruit and subtle oak flavours.

Î18.80

1. Beaujolais Villages 2001 Bouchard Aine & Fils.

Very well balanced, fruity wine with developing spiciness on the palate. 100% Gamay Beaujolais grape with good variety character.

Î19.20

2. Morgon 1999. Collin Bourisset Domaine Pitaud.

One of the quality Beaujolais crus, 100% Gamay a full wine with a long finish.

A truly elegant red.

Î26.90

3.Fleurie 2001. Collin-Bourisset.

A stronger flavoured wine from the Beaujolais district, it is garnet in colour, with intense fruit, but not overly complex. 100% Gamay grape An excellent wine.

Î29.90

4. Chateau Baret 1999.Grand vin de Graves.

Here we have a full bodied, meaty red. Spicy black current nose, good firm fruit, with a dry finish. Perfect with meats.

Î27.60

5.Rasteau, Domaine Saint Gayan Cotes du Rhone Villages .1999.

A Southern Rhone Village wine made a high proportion of ripe, peppery Syrah. Cooler, more focused and more direct in flavour than Chateauneuf, a real bargin.

Î25.00

6.Chateauneuf-de Pape Vignobles Jerome Quiot 2000.

Woof! This dark, super supple, velvety, forward, rich, tangy, peppery Chateauneuf is really charming, satisfying and heart-warming. Top drop with a steak.

Î37.00

7.Chateau Moncets Lalande de Pomerol. 1996.

A ripe, plummy, spicy merlot dominated wine; a real find. Packed with ripe fruits with a wonderfully long, tangy finish. A classic combination of elegance, finesse and richness of elegance, finesse and richness.

Î36.50

 8. Chateau Langoa Barton. Saint Julien Cru Classe 1997.

Deep-coloured, lovely ripe cabernet-sauvignon nose, well-rounded ripe tannins and good fresh acidity all come together to achieve a harmonious, complete classic red Bordeaux.

Î97.00

9. Chateau Pavie Saint Emilion Grand Cru Classe 1983.

Î195.00

10. Chateau Rouzan Gassies Margaux Deuxieme Cru Classe 1982.

Î195.00

11. Almos Ridge Malbec Argentina. 2001.

Big, rich, dark and chocolaty. Bursting with fruit and well balanced with a touch of oak and ripe tannins. Nothing better with a steak.

Î23.70

12. Portal del Alto. Cabernet Sauvignon Reserva.Chile.2000.

This wine has a lovely depth of colour and ful-bodied with lots of plums, raspberries and ripe berries and velvety tannins.

Î23.60

13. Montepullciano d’Abruzzo, Zacagnini, ‘’ Twiggy’’ 2001 Italy

Full of dark rich black cherry fruit. Lovely concentration and beautifully balanced with the characteristic Italian acidity. Drink with any meat or cheese dishes.

Î20.30

14. Barolo D.O.C.G. 1997 Pio Cesare. Italy.

This is a classic full bodied red wine from Italy, well made with an attractive spicy character.

Î53.00

15. Chianti Classico Reserva 1999 Rocca delle Macie. Italy...

Here we have one of the finest Chiantis available. Full bodied with good fruit and strong oak flavours.

Î29.00

16.Campo Viejo Reserva 1997 Spain.

A generous wine to the palate with a fine colour and rich flavours, full bodied velvety smooth.

Î25.00

17.Yalumba Cabernet Sauvignon Shiraz 1999. Australia.

This is a fine dry red, rich smooth flavours giving plenty of fruit on the palate.

Î24.50

18. Brokenback Shiraz The Rothbury Estate 1999. Australia Big!

This is a medium to full-bodied shiraz, dry red, round and smooth with a soft spicy finish. Deep plum in colour.

Î26.40

19. Wolf Blass Presidents Selection Cabernet Sauvignon 2000. Australia.

Intense rich blackcurrant aroma with creamy oak and minty fruity overtones. On taste a lovely velvety style of juicy blackcurrants and damsons with a complexity of coconut and coffee from the oak.

Î26.75

20. Jurancon Sec, Blanc de Blanc, 2001  Grain Sauvage.

From the foothills of the Pyrenees comes this medium bodied wine. Made from the local grape variety Gros Manseng, it produces a wonderfully perfumed floral bouquet. The palate is full of pure fresh fruit and no oak to hide it. Ripe and elegant. Would go very well with fish, seafood, chicken, and other white meats.

Î20.50

21 Macon Lugny .2001 Lupe- Cholet.

Round fruity style with almonds and slight lemon honey complexity.

Î22.95

22. Chablis Premier Cru, Montmains, Vieilles Vignes, Domaine des Maiandes 2001. 100% Chardonnay from the premier vineyards in Chablis. A magnificent, concentrated, ripe yet steely classic wine, this is the sort of quality that makes Chablis and the chardonnay grape famous in the first place.

Î38.00

23. Muscadet De Serve-et- Maine, sur lie, Le Soleil Nantais, Guilbaud Freres 2001. Consistently voted the best Muscadet in comparative reviews. Surprising depth and length of flavour in what is generally a tired yet trusted classic.

Î20.30

24. Sancerre Blanc, Domaine La Croix Canat.2001.

A classic cool climate offering. With stacks of gooseberry fruit and a long finish. This wine has all the delicate flavours of a classic wine with an abundance of fruit that leaves Cloddy Bay standing.

Î29.20

25. Rueda, Con Class. Spain. 2001.

A beautifully fresh and forward, oak-free, juicy ripe wine, with an off-dry finish.

Î18.50

26. Culemberg Chenin Blanc South Africa.2002.

A full flavoured white wine with tropical fruit on the palate and a crisp finish.

Î16.50

27. Wolf Blass Presidents Selection Chardonnay 2001/2002. Australia.

Buttery ripe fruity flavour with a lovely vanilla oak complexity.

Î26.75

28. Mateus Rose. Portugal.

Fresh, fruity style with an edge of strawberry overtone.

Î14.75

29. Huia Estate Riesling 2002 New Zealand.

This is one of the sleeping beauties. Crisp and racy with a wonderfully silky mouth-feel complemented by a fruity character.

Î28.50

30. Fleurie 2000.Collin-Bourisset.

Î16.75

31.Ch.neuf-du-Pape Domaine Zuiot. 2000.

Î18.20

32.Chianti Classico D.O.C.G. 'Rocca Delle Macie. 2000.

Î10.90

33.Wolf Blass Cabernet Sauvignon Yellow Lable. 2001.

Î10.30

34. Macon Lugny .'Lupe-Cholet' 2000.

Î10.16

35.Muscadet de Sevre-et-maine, sur lie, Le soleil Nantais, Guilbeaud Freres 1999.

Î10.03

36.Wolf Blass Chardonnay 2002.

Î10.28

38. House Champagne.

Î35.40

39. Heidsieck & Co. Brut Monopole.

Î45.70

40. Louis Roederer Brut Premier.

Î63.50

C.D.C Gin

Î3.50

Gordans Gin.

Î3.50

Smirnoff Red.

Î3.50

Absolute.

Î3.50

Power Whiskey.

Î3.50

Paddy Whiskey.

Î3.50

Jameson Whiskey.

Î3.50

Langs Scotch.

Î3.50

Langs Scotch.

Î3.50

Haig.

Î3.50

Jack Daniels.

Î3.50

Southern Comfort.

Î3.50

Tequila.

Î3.50

Crested Ten.

Î3.50

Canadian Club.

Î3.50

Hennessy Brandy.

Î3.50

Armagnac

Î4.60

Calvados.

Î4.60

Hine Brandy.

Î3.50

Remy Martin VSOP.

Î4.60

Remy Martin XO.

Î8.90

10 Year Old Bushmills Malt.

Î4.60

12 Year old Jameson.

Î4.60

Glenfiddich Scotch Whisky.

Î4.60

Wild Turkey.

Î4.60

Jim Beam.

Î4.60