FXB Pembroke Street - Early Bird Menu May 2007

Early Bird Menu

2 Courses €19.95
3 Courses €23.95

Avail till 19.00hrs. Table must be vacated by 20.15

Starters

 Cos Caesar Salad
Cos lettuce, Bacon, Croutons, Parmesan shavings

Bacon Cakes
Carrot puree & caper jus

Galway Bay Mussels
Shallots, garlic, white wine & herbs

Soup of the Day

Main Courses

FXB's 10oz Rib Eye steak (280g)
Choice of sauces

 Pan-fried Chicken Breast
Pan-fried corn fed chicken with red wine jus

F.X.B beef sausage
Traditional champ, shallot & pancetta jus.

Pan seared salmon steak
Wilted baby spinach, Lemon scented baby potatoes, salsa verde.

 Wild mushroom and truffle creamy Tagliatelli

 Desserts
Dessert of the Day
Chocolate Pave with Vanilla Ice-cream
Lemon Crème Brulee with blueberry, lime & mint salsa