FXB Ryans of Parkgate Street - Group Value Menu May 2007
€36.00 + 12.5% Service Charge
Soup of the Evening Organic Carrot
Classic Caesar Salad Crisp cos lettuce, bacon, herb croutons, parmesan shavings
FXB Bacon Cakes Carrot puree and caper jus
Beef Tomato and Mozzarella Basil Brushetta
Rocket salad and basil oil
Mains
Baked Filo Parcel V Dressed leaves, chive mash and salsa verde
Supreme of Chicken Buttered cabbage and smoked bacon, fondant potatoes and Dijion Cream
Fillet of Salmon Crab crushed baby potatoes, asparagus with lemon and sorrel dressing
FXB `s 10oz Sirloin Steak With choice of sauce & potatoes
FXB’S 14 oz Rib Eve Steak Garlic, Olive oil and herbs, Cajun onions
